Japanese Sweets

Featured Posts

• Kids Heart Fried Cheerios

  photo by Angie Naron Kung Foodie Fried Cheerios 1/4 c butter 4 c Cheerios (plain only) Melt butter in frying pan. Add Cheerios and saute until brown. Salt to taste. This is something dad taught me way back when…back when I wore bell bottom jeans and loved skateboarding, back when I had feathered hair and [...]

• Love is a Lost Fish Biscuit Cookie

  A Valentine’s Day confession. I admit it. I’m a Lost addict. I simply can’t get enough of this show and I’m not really sure why. All the exploding fiery plane bits were pretty exciting in the beginning and then I kept on watching…because who can deny the wonders of, oh well, being lost on a [...]

• Patterns for Gingerbread Houses & Beyond

  photo by Look at My Photos Here’s the great big Kung Foodie collection of gingerbread links! I’ve spent a number of hours combing the web for the best house pattern links. This is an edited list of the ones I found to be the most unique and/or well documented. The King Arthur Flour website has [...]

• Playa Dreams

  Did we really just see giant plushie cupcakes zooming by? I once promised a tale of food and cookery from a far off land, but words fail me when it comes to adventures of the extreme. I should have known it would be this way. The everyday meal has no place in Faerie tales. It’s [...]