Recipe Roundup – Holiday Feasting
December is always a nonstop party amongst our circle of friends and often involves intense menu preperation. Here’s a peek at some of the Epicurious dishes we joyously cooked and devoured.
- Brandied Pumpkin Pie – legendary status
- Roast Sweet Potatoes with Lime Syrup – an everyday favorite
- Herbed Zuchinni Fritters – a must for brunches
- Mediterranean Couscous & Lentil Salad – great leftovers for lunch the next day
- Miniature Gougeres – the perfect party food
All of these can be mixed and matched for different meal times!
