July 2008
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Harry Potter’s Mandrake Cake

photo by chotda

“Don’t forget to wear your earmuffs when you pull him out–or else!”

Made with devil’s food cake in a terracotta pot, covered in devil’s food crumbs, and a gumpaste/pastillage mandrake root embedded on top.

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One Response to “Harry Potter’s Mandrake Cake”

  1. Steamy Kitchen Says:

    very cool!

    Did I ever tell you that you were the VERY FIRST FOOD BLOG that I had ever read with interest?

    xoxo
    jaden

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